Featured Cheeses for November
Aherlow Blue
Raw cows milk blue veined cheese
Coolmary
Raw sheeps milk blue veined cheese
Curra with Wild Garlic
Pasteurised cows milk semi-hard cheese
About Us
The Blues Creamery is located in Newtown, Glen Of Aherlow, County Tipperary. It specialises in handcrafted artisan cheeses from cows, goats and sheep which can be hard, semi hard, smoked, flavoured, semi soft and/or blue veined made from Tipperary grass fed animals during the period March to October with a low carbon footprint.
A variety of cheeses are also custom made for some of our customers at farmers markets, restaurants, and speciality retail in Ireland, the UK and France. The Blues Creamery is unique with its cheese product offering diversity, friendly engagement with its customer base and it's commitment with its customer base to a sustainable milk price for its local milk producers.
Our 'Muskery' Range
Smoked Muskery
Muskery with Fenugreek Seeds
Muskery with Nettles
Muskery with Wild Garlic
Ingredients sourced from trusted local suppliers
Richard & Bernie DonovanQuality cow's milk sourced from Richard & Bernie who farm is in Bohercarron Emly, Tipperary.Read more »
Barry & Lorraine CahalanOur quality sheep's milk is supplied by sheep milk farmers Barry & Lorraine Cahalan from Terryglass, Tipperary.Read more »
Michael & Anne Mc GelligitOur Goats milk is supplied by Michael and Anne Mc Gelligit whose family farm is based near Cahir County Tipperary.Read more »